TRAINING
This professional training session explores advanced table ordering systems using HIOPOS technology, focusing on the implementation of S-QUIOSK tablet solutions and PortalRest smartphone integration. Participants will learn to configure digital menus, manage kitchen communication via high-screen displays, and optimize the sales process through suggested items and automated payments. The course also covers the deployment of fixed and unique QR codes to ensure a contactless, efficient, and modern dining experience.
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Restaurant 2.0. Electronic letter. Online reservations (Web, social networks and QR code). Waiting lists. Assignment of tables
This professional training session explores the implementation and configuration of advanced digital tools for restaurant management, including T-MENU electronic menus and the PortalRest platform for online reservations …
5 sections
Ver formaciónFast Foods. Take Away. Frontal Attack. Self-ordering. Skip the line.
This training session provides a comprehensive overview of managing fast-food establishments using HIOPOS omnichannel solutions, including the configuration of T-Quiosk unattended points of sale and CashDro integration. …
10 sections
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